cocoa liquor production plant - 20994

Price

Contact us for price

Available quantity

1

Specifications

Manufacturerdiverse
Model2.000-3.000 kg/h
Year2015
ConditionUsed
Stock Number20994
output2.000-3.000 kg/h

Description

1 complete manufacturing plant, delivered in 2015 but never put into operation

some components were delivered in 2026 and are also unused

consisting of:

  • 1 infrared dryer FoodMasters, year 2015
  • 1 cocoa bean dosing / loading FoodMasters, year 2015
  • 1 cocoa bean cooler FoodMasters, year 2015
  • 1 5-stage crushing and cleaning Foodtech Global, capacity: 3,000-4,000 kg/h, year 2026, with aspiration chamber
  • 1 return hopper Foodtech Global, capacity: 10,000 kg/h, year 2026, with elevator
  • 1 Siemens S 7 control, year 2026
  • 1 alkaliiser/neutralizer Foodtech Global, 3.5 ton set, capacity: 3,000-4,000 kg/h, year 2026
  • 2 cocoa nib handling ASTA AB 3.5 ton, in stainless steel 304, content: each 3,500 kg nibs, year 2015
  • 1 batch roaster Food Masters 3.5 ton, usable content 4,000 kg in nibs, year 2015
  • 1 batch cooler InMotion, content 3,500 kg, year 2015
  • 1 nib mill InMotion, 2,500 kg/h, 160 kW, for pre-grinding, year 2015
  • 1 ball mill InMotion, for pre-grinding, capacity 2,500 kg/h, year 2015, used by owner for about 6-8 years
  • 1 ball mill InMotion, for fine grinding, capacity 2,500 kg/h, year 2015, used by owner for about 6-8 years
  • 1 tank ASTRA, capacity 2,000 l, year 2015
  • 1 tank ASTRA, capacity 1,000 l, year 2015
  • 1 tank ASTRA, capacity 180 l, year 2015
  • 4 pumps SIVAG, capacity 3,000 l Liqour/h, year 2015
  • 1 magnet filter InMotion, year 2015
  • 2 magnet filters InMotion, capacity each 10,000 l/h, year 2015
  • 1 container ASTRA, for roasted nibs, usable capacity: 7,000 kg, in stainless steel 304, year 2015
  • 1 control cabinet ODRI Controls, with soft starters for 160 + 75 + 75 kW motors from the plant, year 2015
  • complete double-walled piping to the plant, year 2015


To complete the plant you additionally need:


  • cocoa bean cleaning
  • tempering and filling station for liquor blocks
  • boiler, compressed air, cooling compressor, hot water preparation, cold water preparation
  • container for the liquor finished goods


Technical prerequisites:


  • 700 kW electricity, plus X
  • city gas or LPG
  • 750-1,000 m² production area
  • 300 m² liquor storage
  • 200 m² packing area
  • 1,000 m² storage for cocoa beans
  • 500 m² storage for finished products


already dismantled and stored ready for shipment

technical documents available.

top condition, unused (execpt the two ball mills), like new

offers can be made for individual components, which we will discuss with the owner

ex location


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