Cocoa butter press - 20632

with 4 pressing chambers load capacity 30 kg output 90 kg/h (butter residue in cocoa cake 10/12%) piston diameter 420 mm maximum working pressure 420 bar specific product pressure 800 kg/cm2 weight 6,000 kg dimensions: 2,700 x 1,200 x 1,200 mm overhauled by the owner with: new safety electro-hydraulic locking system new drive and control system with PLC and 7" touchscreen new hydraulic group new feed pump new hydraulic/electrical mounting hardware included spare parts and tools for maintenance and cleaning included optional new accessories: cocoa mass homogenizer additional feed pump heating unit with thermal oil cocoa cake crusher butter scale butter filter press butter tank for clarified butter support legs

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