chocolates line - 20203

still in production 2 x pouring/extrusion stations pouring/extrusion containers double-walled with floor cooling section with cooling tunnel with various pouring and extrusion accessories very flexible for multi-layer pralines with lots of accessories +/- 16 meters, of which: 1.5 m floor cooling 8 m floor cooling (closed tunnel cooling) 1.5 m outlet owner refurbished with new control with recipe storage new software, new touch screens, pneumatic pouring heads (3 pcs) ex location You can find more chocolates lines here: https://www.data.schokoma.de/en/listings?q=chocolates+line